As a proud new addition to Central Arkansas' strong culinary legacy, Red Oak Steakhouse combines comfortable elegance with unmatched elevated flavors. Serving prime grade wet and dry-aged beef and working with local farmers to ensure the freshest ingredients, a meal at Red Oak takes it to the next level.
Each dish has been constructed to highlight the clean, yet complex flavors that will give you a truly unique experience. Our highly attentive staff will make your night seamless and our wine list and house-crafted cocktails always pair gracefully.
Thursday – Sunday: 5pm to 10pm
For Reservations, please call (870) 686-9001.
Guests must be 21+.
From our Arkansas Root Beer Glazed Pork Belly appetizer and French Onion Soup to our Wagyu Beef Ribeye and Caramel Apple Cheesecake, we have something that your stomach desires.
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